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Foods
Paper entries must be Pre-Entered by Friday, August 26, 2011.
On-line entries will be accepted Through Saturday, August 27, 2011.
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Available through Saturday, August 27, 2011
Division: Foods - FD Best of Show Crystal:Chihuahua's Cantina & Restaurant Business Favorite Award:Chihuahua's Cantina & Restaurant Entered foods must not require refrigeration. For safety, no egg-rich foods (custard etc.) or meats please. Please place your food display in a zip-lock plastic bag, on a white disposable plate. Uncovered foods will not be judged. Please provide a display of 6 each for items like candies, cookies, rolls, cupcakes, etc. Cake, bread and pie entries should consist of the entire exhibit with one slice removed for judging. Recipes must accompany any baked goods. Baked goods without recipes will be awarded a participation ribbon only. Limit: 10 entries per class and 2 per lot Candy - Class FD1 Quick Breads (no yeast) - Class FD5 Lot # Description Lot # Description 1Beaten (Fudge, etc.) 1Biscuits 2Poured (Toffee, etc.) 2Muffins & Cornbread 3Miscellaneous Cooked 3Loaf (Fruit, Nut, Vegetable, etc.) 4Uncooked 4Coffee Cakes 5Other 5Other Cookies - Class FD2 Yeast Breads - Class FD6 Lot # Description Lot # Description 1Bars 1White 2Brownies 2Whole Grain 3Drop 3Rye 4Refrigerator 4Sweet Dough 5Rolled 5Sourdough 6Pressed 6Other 7No-Bake 8Decorated Specialty Breads - Class FD7 9Other 1Spiced Breads 2Fruit and or Nut Pies - Class FD3 3Peppers (not requiring refrigeration) 4Other Lot # Description 1One-Crust Pie Culinary Arts - Class FD8 2Two-Crust Pie (judged on appearance and workmanship only, no tasting involved) 3Turnovers & Tarts Lot # Description 4Other 1Canapes 2Decorated Cake or Cupcakes Cakes & Cupcakes - Class FD4 3Gingerbread Houses Lot # Description 4Hors d'oeuvres 1Cakes / Cupcakes 5Petit Fours 2Foam (angel, etc.) 6Table Settings 3Bundt 7Other 4Loaf (pound cake, etc.) 5Jelly Rolls, Tortes, etc. 6Other Click Here for On-Line Entry
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Available through Saturday, August 27, 2011